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Water Resources

Well T18S, R32W, Sec. 18, NW NE SW, Action: Constructed

Location Info
Owner: Scott City Co-op Status: Constructed
Location: T18S, R32W, Sec. 18, NW NE SW County: Scott
Directions: 1st St and Antelope
Latitude: 38.4888448 Longitude: -100.9009118 Datum NAD 27
Latitude: 38.4888639 Longitude: -100.9013397 Datum NAD 83
Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy.
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General Info
Well Depth: 139.49 ft. Elevation: 2967.65 ft.
Static Water Level: 122.5 ft. Est. Yield: gpm.
Comp. Date: 22-May-1995 Well Use: Monitoring well/observation/piezometer
DWR Applic. #: Other ID:
Driller Info
Driller: Prairie Land Environmental Remed. License #: 540
Scanned Form
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Chemical Sample Submitted?: No
Water Well disinfected?:
Ground water encountered: 122 ft. , 0 ft. , 0 ft.
Pump test data: Well water was 0 ft after 0 hours pumping 0 gpm
Casing Info
Casing Type: PVC
Casing Joints:
Diam: 2 in. to 119.49 ft
Diam: 0 in. to 0 ft
Diam: 0 in. to 0 ft
Casing height above land surface: in
Casing Weight: lbs/ft
Wall thickness or gauge no.:
Screen and Perforation Info
Screen Type: PVC Screen Openings: Mill slot
Screen-perforated intervals From: 119.49 ft to 139.49 ft
From: 0 ft to 0 ft
From: 0 ft to 0 ft
Gravel pack intervals From: ft to ft
Grout Info
Grout used: Cement grout, Bentonite From: 0 to 87 ft
From: 87 to 90 ft
From: 0 to 0 ft
Source of Possible Contamination
Source: Fuel storage
Direction from well: SW Distance: 150 ft
Lithologic Log
(Log data entered by KGS.)
From: 0 ft. to 5 ft. reddish brown silty clay
From: 5 ft. to 16 ft. sand fine grained
From: 16 ft. to 20 ft. brown silty clay
From: 20 ft. to 25.6 ft. brown sand fine to med grained
From: 25.6 ft. to 41 ft. reddish brown clay
From: 41 ft. to 58.5 ft. silty sand fine to coarse grained
From: 58.5 ft. to 62.5 ft. brown silty clay
From: 62.5 ft. to 140 ft. sand fine to coarse grained

Kansas Geological Survey
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URL=http://www.kgs.ku.edu/Magellan/WaterWell/index.html
Display Programs Updated July 2, 2014
Data added continuously.