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Specific Water Well Detail |
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| Location Info | |||
| Owner: Baldinger Bakeries KS LLC | Status: Plugged | ||
| Location: T11S, R24E, Sec. 15, SW SE SE | County: Wyandotte | ||
| Directions: 530 S 65th St, Kansas City (U4-105-15505) | |||
| Latitude: 39.0887946 | Longitude: -94.7284106 | Datum NAD 27 | |
| Latitude: 39.0888 | Longitude: -94.72865 | Datum NAD 83 | |
| Longitude and latitude from GPS measurements. | |||
| GPS Latitude: 39.0888 | GPS Longitude: -94.72865 | Datum WGS84 | |
| View well on interactive map | |||
| General Info | ||
| Well Depth: 54.5 ft. | Elevation: 764 ft. | |
| Static Water Level: 42.3 ft. | Est. Yield: gpm. | |
| Comp. Date: 27-May-2025 | Well Use: Monitoring well/observation/piezometer | |
| DWR Applic. #: | Other ID: MW 1 | |
| Driller Info | ||
| Driller: Larsen & Associates | License #: 757 | |
| Scanned Form | |
| View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. | |
| Casing Info | ||
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Casing Type: ThermalPlastic
Diam: 2 in. Casing height above land surface: 36 in | ||
| Grout Info | ||
| Grout used: | From: 0 to .5 ft | |
| Source of Possible Contamination | ||
| Source: | ||
| Direction from well: | Distance: ft | |