Specific Water Well Detail | ||
Location Info | |||
Owner: Quaker Oats Food & Beverage Co | Status: Constructed | ||
Location: T10S, R8E, Sec. 9, SW NW SE | County: Pottawatomie | ||
Directions: 1111 Krestchmer Dr, Manhattan | |||
Latitude: 39.1937924 | Longitude: -96.5278349 | Datum NAD 27 | |
Latitude: 39.1937896 | Longitude: -96.5281143 | Datum NAD 83 | |
Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy. | |||
View well on interactive map |
General Info | ||
Well Depth: 20 ft. | Elevation: ft. | |
Static Water Level: ft. | Est. Yield: gpm. | |
Comp. Date: 06-Dec-2004 | Well Use: Environmental Remediation, Soil Vapor Extraction | |
DWR Applic. #: | Other ID: SVE 5 |
Driller Info | ||
Driller: GeoCore Services Inc. | License #: 527 |
Scanned Form | |
View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. |
Chemical Sample Submitted?:
Water Well disinfected?: | ||
Casing Info | ||
Casing Type:
Casing Joints: |
Diam: in. to ft | |
Casing height above land surface: in
Casing Weight: lbs/ft Wall thickness or gauge no.: |
Screen and Perforation Info | ||
Screen Type: | Screen Openings: | |
Screen-perforated intervals | From: ft to ft | |
Gravel pack intervals | From: ft to ft |
Grout Info | ||
Grout used: | From: to ft |
Source of Possible Contamination | ||
Source: | ||
Direction from well: | Distance: ft |
Lithologic Log
(Log data entered by KGS.) | ||
From: 0 ft. to 10.5 ft. | silt, trace to medium plasticity, medium consistency | |
From: 10.5 ft. to 20 ft. | fine to coarse sand, very pale brown |