|
|
|
Specific Water Well Detail |
|
|
| Location Info | |||
| Owner: Iowa Beef Processors, Inc | Status: Constructed | ||
| Location: T19S, R11E, Sec. 19, NE NE NE | County: Lyon | ||
| Directions: from Emporia: 1 mi S, 1 mi W | |||
| Latitude: 38.3896047 | Longitude: -96.2272193 | Datum NAD 27 | |
| Latitude: 38.3896189 | Longitude: -96.2274944 | Datum NAD 83 | |
| Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy. | |||
| View well on interactive map | |||
| General Info | ||
| Well Depth: 35 ft. | Elevation: ft. | |
| Static Water Level: 16 ft. | Est. Yield: 20 gpm. | |
| Comp. Date: 17-Dec-1978 | Well Use: Domestic | |
| DWR Applic. #: | Other ID: | |
| Driller Info | ||
| Driller: John A. Bledsoe Drilling Co. | License #: 349 | |
| Scanned Form | |
| View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. | |
|
Chemical Sample Submitted?: No
Water Well disinfected?: | ||
| Ground water encountered: 0 ft. , 0 ft. , 0 ft. | ||
| Pump test data: Well water was 0 ft after 0 hours pumping 0 gpm | ||
| Casing Info | ||
| Casing Type:
Casing Joints: |
Diam: 0 in. to 0 ft
Diam: 0 in. to 0 ft Diam: 0 in. to 0 ft | |
| Casing height above land surface: in
Casing Weight: lbs/ft Wall thickness or gauge no.: | ||
| Screen and Perforation Info | ||
| Screen Type: | Screen Openings: | |
| Screen-perforated intervals | From: 25 ft to 35 ft
From: 0 ft to 0 ft From: 0 ft to 0 ft | |
| Gravel pack intervals | From: ft to ft | |
| Grout Info | ||
| Grout used: | From: 0 to 0 ft
From: 0 to 0 ft From: 0 to 0 ft | |
| Source of Possible Contamination | ||
| Source: | ||
| Direction from well: | Distance: 0 ft | |
| Lithologic Log
(Log data entered by KGS.) | ||
| From: 0 ft. to 4 ft. | top soil, black | |
| From: 4 ft. to 24 ft. | clay, brown | |
| From: 24 ft. to 31 ft. | gravel and sand, brown | |
| From: 31 ft. to 33 ft. | rock, gray | |
| From: 33 ft. to 35 ft. | shale, gray | |