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Water Resources

Well T30S, R34W, Sec. 13, SW NW NE, Action: Constructed

Location Info
Owner: McDonald 66 Status: Constructed
Location: T30S, R34W, Sec. 13, SW NW NE County: Haskell
Directions: Hwy 56 and Ponca Ave and Otoe St, Satanta
Latitude: 37.4431566 Longitude: -100.9877383 Datum NAD 27
Latitude: 37.4431801 Longitude: -100.9881804 Datum NAD 83
Longitude and latitude from GPS measurements.
GPS Latitude: 37.4431566 GPS Longitude: -100.9877383 Datum NAD27
View well on interactive map
General Info
Well Depth: 390 ft. Elevation: ft.
Static Water Level: ft. Est. Yield: gpm.
Comp. Date: 20-Mar-2008 Well Use: Monitoring well/observation/piezometer
DWR Applic. #: Other ID: MW 12
Driller Info
Driller: Coranco Great Plains, Inc. License #: 594
Scanned Form
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Chemical Sample Submitted?:
Water Well disinfected?:
Casing Info
Casing Type:
Casing Joints:
Diam: in. to ft
Casing height above land surface: in
Casing Weight: lbs/ft
Wall thickness or gauge no.:
Screen and Perforation Info
Screen Type: Screen Openings:
Screen-perforated intervals From: ft to ft
Gravel pack intervals From: ft to ft
Grout Info
Grout used: From: to ft
Source of Possible Contamination
Source:
Direction from well: Distance: ft
Lithologic Log
(Log data entered by KGS.)
From: 0 ft. to 70 ft. clay, silty
From: 70 ft. to 95 ft. sand, very fine to coarse
From: 95 ft. to 125 ft. sand, clayey, very fine to fine, occasional Gravel
From: 125 ft. to 135 ft. sand and gravel, fine to coarse
From: 135 ft. to 200 ft. sand, fine to coarse, angular pieces
From: 200 ft. to 211 ft. sand and gravel
From: 211 ft. to 250 ft. clay, sandy
From: 250 ft. to 300 ft. sand, very fine to medium
From: 300 ft. to 315 ft. sand and gravel, angular
From: 315 ft. to 340 ft. sand, very fine to coarse
From: 340 ft. to 365 ft. sand and gravel
From: 365 ft. to 370 ft. sand, clayey
From: 370 ft. to 388 ft. sand, very fine to coarse
From: 388 ft. to 410 ft. clay

Kansas Geological Survey
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URL=http://www.kgs.ku.edu/Magellan/WaterWell/index.html
Display Programs Updated January 2, 2025
Data added continuously.