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Specific Water Well Detail |
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| Location Info | |||
| Owner: Meat Hook Ranch | Status: Constructed | ||
| Location: T22S, R6E, Sec. 30, SE NW NW | County: Chase | ||
| Directions: from Burns: 1 mi N, 4.5 mi E | |||
| Latitude: 38.1119081 | Longitude: -96.8187416 | Datum NAD 27 | |
| Latitude: 38.1119257 | Longitude: -96.8190419 | Datum NAD 83 | |
| Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy. | |||
| View well on interactive map | |||
| General Info | ||
| Well Depth: 100 ft. | Elevation: ft. | |
| Static Water Level: 52 ft. | Est. Yield: 20 gpm. | |
| Comp. Date: 15-Mar-2010 | Well Use: Domestic | |
| DWR Applic. #: | Other ID: West well | |
| Driller Info | ||
| Driller: Backhus Drilling | License #: 180 | |
| Scanned Form | |
| View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. | |
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Chemical Sample Submitted?:
Water Well disinfected?: | ||
| Casing Info | ||
| Casing Type:
Casing Joints: |
Diam: in. to ft | |
| Casing height above land surface: in
Casing Weight: lbs/ft Wall thickness or gauge no.: | ||
| Screen and Perforation Info | ||
| Screen Type: | Screen Openings: | |
| Screen-perforated intervals | From: ft to ft | |
| Gravel pack intervals | From: ft to ft | |
| Grout Info | ||
| Grout used: | From: to ft | |
| Source of Possible Contamination | ||
| Source: | ||
| Direction from well: | Distance: ft | |
| Lithologic Log
(Log data entered by KGS.) | ||
| From: 0 ft. to 3 ft. | top soil | |
| From: 3 ft. to 92 ft. | limestone mixed flint and shale | |
| From: 92 ft. to 93 ft. | water | |
| From: 93 ft. to 100 ft. | gray rock | |