Specific Water Well Detail | ||
Location Info | |||
Owner: Tard W Meats | Status: Constructed | ||
Location: T27S, R7W, Sec. 31, SW SW SW | County: Kingman | ||
Directions: from Kingman: W on Hwy 54, N into site | |||
Latitude: 37.6479169 | Longitude: -98.134385 | Datum NAD 27 | |
Latitude: 37.6479328 | Longitude: -98.1347261 | Datum NAD 83 | |
Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy. | |||
View well on interactive map |
General Info | ||
Well Depth: 50 ft. | Elevation: ft. | |
Static Water Level: 25 ft. | Est. Yield: gpm. | |
Comp. Date: 05-Jan-2011 | Well Use: Domestic | |
DWR Applic. #: | Other ID: |
Driller Info | ||
Driller: Crowdis Water Well Service, LLC | License #: 672 |
Scanned Form | |
View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. |
Chemical Sample Submitted?:
Water Well disinfected?: | ||
Casing Info | ||
Casing Type:
Casing Joints: |
Diam: in. to ft | |
Casing height above land surface: in
Casing Weight: lbs/ft Wall thickness or gauge no.: |
Screen and Perforation Info | ||
Screen Type: | Screen Openings: | |
Screen-perforated intervals | From: ft to ft | |
Gravel pack intervals | From: ft to ft |
Grout Info | ||
Grout used: | From: to ft |
Source of Possible Contamination | ||
Source: | ||
Direction from well: | Distance: ft |
Lithologic Log
(Log data entered by KGS.) | ||
From: 0 ft. to 12 ft. | clay top soil, red | |
From: 12 ft. to 18 ft. | tan clay | |
From: 18 ft. to 40 ft. | fine sand | |
From: 40 ft. to 50 ft. | red clay |