Specific Water Well Detail | ||
Location Info | |||
Owner: Castelli Exploration, Inc. | Status: Constructed | ||
Location: T24S, R16W, Sec. 36, W2 NW NW | County: Edwards | ||
Directions: From Macksville, 1.75 mi S and 3.75 mi W | |||
Latitude: 37.9255538 | Longitude: -99.0390842 | Datum NAD 27 | |
Latitude: 37.9255695 | Longitude: -99.0394643 | Datum NAD 83 | |
Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy. | |||
View well on interactive map |
General Info | ||
Well Depth: 130 ft. | Elevation: ft. | |
Static Water Level: 16 ft. | Est. Yield: gpm. | |
Comp. Date: 03-Mar-1998 | Well Use: Oil Field Water Supply | |
DWR Applic. #: 980045 | Other ID: |
Driller Info | ||
Driller: Rosencrantz-Bemis Enterprises, Inc. | License #: 134 |
Scanned Form | |
View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. |
Chemical Sample Submitted?:
Water Well disinfected?: | ||
Casing Info | ||
Casing Type:
Casing Joints: |
Diam: in. to ft | |
Casing height above land surface: in
Casing Weight: lbs/ft Wall thickness or gauge no.: |
Screen and Perforation Info | ||
Screen Type: | Screen Openings: | |
Screen-perforated intervals | From: ft to ft | |
Gravel pack intervals | From: ft to ft |
Grout Info | ||
Grout used: | From: to ft |
Source of Possible Contamination | ||
Source: | ||
Direction from well: | Distance: ft |
Lithologic Log
(Log data entered by KGS.) | ||
From: 0 ft. to 3 ft. | tough top soil | |
From: 3 ft. to 6 ft. | tough brown clay | |
From: 6 ft. to 22 ft. | sandy brown clay | |
From: 22 ft. to 48 ft. | brown and white clay | |
From: 48 ft. to 61 ft. | fine sand, brown and white clay, mixed | |
From: 61 ft. to 67 ft. | sand and gravel; clean, coarse, loose | |
From: 67 ft. to 75 ft. | blue gray clay | |
From: 75 ft. to 107 ft. | brown and white clay | |
From: 107 ft. to 125 ft. | sand and gravel; clean, coarse, loose | |
From: 125 ft. to 130 ft. | brownish gray clay |