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Specific Water Well Detail |
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| Location Info | |||
| Owner: Jim's Amoco | Status: Constructed | ||
| Location: T23S, R13W, Sec. 33, NE SW SW | County: Stafford | ||
| Directions: 112 and 113 W 4th, St. John | |||
| Latitude: 38.0022235 | Longitude: -98.7619718 | Datum NAD 27 | |
| Latitude: 38.0022384 | Longitude: -98.7623384 | Datum NAD 83 | |
| Longitude and latitude calculated by Survey from township-range-section-quarter calls. Only good to within the quarter call accuracy. | |||
| View well on interactive map | |||
| General Info | ||
| Well Depth: 28 ft. | Elevation: ft. | |
| Static Water Level: 17.55 ft. | Est. Yield: gpm. | |
| Comp. Date: 07-May-1998 | Well Use: Monitoring well/observation/piezometer | |
| DWR Applic. #: | Other ID: MW 13 | |
| Driller Info | ||
| Driller: JB Environmental Drilling | License #: 539 | |
| Scanned Form | |
| View scan of this form in PDF format. | |
You will need the Acrobat PDF Reader, available free from Adobe, to read this file. | |
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Chemical Sample Submitted?:
Water Well disinfected?: | ||
| Casing Info | ||
| Casing Type:
Casing Joints: |
Diam: in. to ft | |
| Casing height above land surface: in
Casing Weight: lbs/ft Wall thickness or gauge no.: | ||
| Screen and Perforation Info | ||
| Screen Type: | Screen Openings: | |
| Screen-perforated intervals | From: ft to ft | |
| Gravel pack intervals | From: ft to ft | |
| Grout Info | ||
| Grout used: | From: to ft | |
| Source of Possible Contamination | ||
| Source: | ||
| Direction from well: | Distance: ft | |
| Lithologic Log
(Log data entered by KGS.) | ||
| From: 0 ft. to 6 ft. | brown-dark brown sandy clay, moist, no odor, firm, root fragments, fine sand | |
| From: 6 ft. to 7 ft. | brown fine-coarse sand, dry, no odor | |
| From: 7 ft. to 8.5 ft. | brown clayey sand, moist, no odor, firm, fine-medium sand | |
| From: 8.5 ft. to 10.5 ft. | red brown fine silty sand, dry, no odor, well rounded and sorted | |
| From: 10.5 ft. to 28 ft. | red brown fine-coarse sand, dry, no odor, well graded, wet at 18 feet, no odor | |